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Finance and Business Operations
School Nutrition
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Georgia Department of Education
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Finance and Business Operations
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School Nutrition
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Criteria and Procedures
Accounting Services
Budget Services
Facilities Services
Financial Review
Human Resources
Internal Support
Pupil Transportation
School Nutrition
Currently selected
Administration (ADM)
Food & Nutrition Business Support (FNBSU)
Finance & Budget (FBU)
Review & Technical Assistance (RTAU)
Criteria and Procedures
Page Content
Catered Foodservice
Single Inventory of USDA Commodity Foods
Time and Effort
Financial Management Profit Sharing
Indirect Costs
State Supplemental Funds
Charge Policies
One Manager Per School Exemption
Scanned Free and Reduced Applications
Web-Based Applications
Changing the Claiming Percentages of Schools in Special Provision 2
Training in Depth (TID)
Modification of Minimum Meat-Meat Alternate
Adult Meal Pricing
Fluid Milk Substitutions
Breakout of a meal
Field Trip Meals
Offer versus Served
Disclosure of Nutrition Information
Sample Tray
Pandemic Epidemic Flu
Disinfection of Surfaces after Contamination with Viruses