| 33-2013 |
Fresh Fruit and Vegetable Program: Allocation of Funds for School Year 2013/2014 |
04-02-2013 |
| 32-2013 |
2013 Edition of Questions and Answers for the National School Lunch Program's Seamless Summer Option (revises SP27-2009) |
03-29-2013 |
| 31-2013 |
Salad Bars in the National School Lunch Program |
03-27-2013 |
| 30-2013 |
Fiscal Year 2013 Reallocation of State Administrative
Expense Funds |
03-21-2013 |
| 29-2013 |
Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands |
03-21-2013 |
| 28-2013 |
Questions & Answers on the School Breakfast Program Meal
Pattern in School Year 2013-14 |
03-11-2013 |
| 27-2013 |
Department of Agriculture's (USDA) Farm to School Census |
03-05-2013 |
| 26-2013 |
Extending Flexibility in the Meat/Meat Alternate and Grains Maximums for School Year 2013-14 |
02-25-2013 |
| 25-2013 |
Paid Lunch Equity: School Year 2013-2014 Calculations and Tool
-- School Year 2013-2014 Paid Lunch Equity Tool |
02-21-2013 |
| 24-2013 |
Demonstration Project for Non-Congregate Feeding for Outdoor Summer Feeding Sites Experiencing Excessive Heat |
02-15-2013 |
| 23-2013 |
Guidance Reaffirming the Requirement that State agencies and School Food Authorities Periodically Review Food Service Management Company Cost Reimbursable Contracts and Contracts Associated with USDA Foods |
02-12-2013 |
| 22-2013 |
USDA Farm to School Grants: Please Spread the Word |
02-06-2013 |
| 21-2013 |
Family Friendly Applications |
01-31-2013 |
| 20-2013 |
Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement |
01-22-2013 |
| 19-2013 |
Paid Lunch Equity: School Year 2013-2014 Calculations |
01-02-2013 |
| 18-2013 |
Additional Administrative Reviews and State Retention
of Improperly-Paid Funds in School Year 2012-2013 |
12-26-2012 |
| 17-2013 |
Early Submission of School Year 2012-2013 Verification
Summary Report data (FNS-742) |
12-14-2012 |
| 16-2013 |
Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
-- Meat/Meat Alternates Chart
-- Milk Chart |
12-14-2012 |
| 15-2013 |
Community Eligibility Option: Guidance and Procedures for Selection of States for School Year 2013-2014
-- Attachment A: Information for State Agency Participation
-- Attachment B: Monthly Federal Reimbursement Estimator |
12-07-2012 |
| 14-2013 |
Fiscal Year 2013 Allocation of Administrative Funds for State
Costs of Implementation of New Meal Patterns for the National
School Lunch Program and School Breakfast Program |
12-07-2012 |
| 13-2013 |
Additional Guidance on Use of Administrative Funds for State Costs of Implementation of New Meal Patterns for the National School Lunch Program and School Breakfast Program |
12-06-2012 |
| 12-2013 |
School Year 2012-2013 Administrative Review Procedures and the New 3-Year Administrative Review Cycle Beginning in School Year 2013-2014 |
12-06-2012 |
| 11-2013 |
FNS Guidance to School Food Authorities: Flexibility in the Meat/Meat Alternate and Grain Maximums for School Year 2012-2013 (revision) |
12-20-2012 |
| 10-2013 |
FNS-828 School Food Authority Paid Lunch Price Report deadline extension for SY 2012-13 |
12-03-2012 |
| 09-2013 |
Streamlining At-risk Meal Participation for School Food
Authorities |
11-28-2012 |
| 08-2013 |
Request for Applications for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid
-- Request for Applications
-- Appendix A: Application Template
-- Appendix B: CMS Informational Bulletin to Medicaid State Agencies
-- Appendix C: Notification of Intent to Apply Template
-- Appendix D: Letters of Commitment Templates
-- Appendix E: DC-M Data Collection Tables |
11-28-2012 |
| 07-2013 |
Summer Feeding Options for School Food Authorities |
11-23-2012 |
| 06-2013 |
Determining Area Eligibility Based on School Data |
11-23-2012 |
| 05-2013 |
Hurricane Sandy and 6 Cents Certification |
11-21-2012 |
| 04-2013 |
FNS-640 Data Report School Year 2009–2010
-- Attachment |
10-12-2012 |
| 03-2013 |
Procurement Geographic Preference Q&As - Part II |
10-09-2012 |
| 02-2013 |
Corn Masa (Dough) for Use in Tortilla Chips, Taco Shells, and Tamales |
10-03-2012 |
|
Letter from Under Secretary Concannon
-- Fact Sheet: Calories in School Meals
-- Fact Sheet: Athletic Programs and Afterschool Meal Service |
10-02-2012 |
| 01-2013 |
Federal Small Purchase Threshold Adjustment |
10-01-2012
|